Masala Rava Balls
These rava masala balls are a simple, budget-friendly breakfast made with roasted rava, mustard seeds, curry leaves, tomato sauce and chilli, served warm with cooling dahi or raita.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: Indian
Keyword: Easy Rava breakfast, Masala Rava Balls, Rava Balls, the broke desi kitchen
Servings: 1
Cost: Rs 20
1 Frying Pan
1 Ladle
1 Bowl
1 Plate
- ½ cup rava/sooji – about 50 g
- ½ tsp mustard seeds
- 6 –8 curry leaves
- ½ tsp chilli pepper or red chilli powder
- 1 tbsp tomato sauce
- Salt to taste
- ½ cup water approximately
- 1 –2 tsp oil
- ½ cup dahi or raita for serving